What else would you ask for if Gajar ka halwa is in front of you in a winter night. One can not even resist the aroma and appearance of gajar ka halwa (carrot pudding). You can find this scrumptious dessert in bakeries and sweet shops. Carrot is a winter vegetable and thats why gajar ka halwa is cooked in winter. Its preparation needs a lot of hard work as its grated in a large quantity and continuously simmered in ghee and sugar. It is garnished with nuts and khoya. It is also served in wedding ceremonies as a sweet dish.