Dowdo Soup
Dowdo soup is a Hunzai famous traditional soup. It is also called chapshy dowdo in local language. This soup is prepared with homemade noodles cooked in mutton or beef stock. The most dominant flavour is of garlic. It is served in wooden bowl. This soup is a winter speciality of Hunza.
Recipe
Ingredients
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Directions
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Where to Eat or Drink
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