Berckuzh / Chapshoro
Chapshoro is a versatile yet simple dish of Hunza and Gilgit. Beef or mutton mince is stuffed between two flat breads and cooked over a skillet. It is a unique combination of spices, fats, bread and mince. It is served with apricot oil and salads. Apricot oil makes it a delicious and nutritional food to eat. It is also known as Hunza pie wnd is served in many Hunzai celebrations.
Recipe
Ingredients
Writing under process…
Directions
Writing under process…
Where to Eat or Drink
We are Open for everyone! if you are serving this food in your restaurant or cafe, and you are interested to advertise your restaurant or cafe, do contact us at info@pakistanatlas.com
Leave A Comment