Dumpukht Is a unique appealing dish which is originated from Peshawar and cities of Balochistan in Pakistan. The method is slow cooking of meat and uncut vegetables that include potatoes, onions, tomatoes and green chillies. The pot of Dumpukht is sealed and cooked under the soil. You can find this dish in Karachi and Islamabad also. Middle East countries also serve Dumpukht like Dubai, Kuwait etc.