Qeema is the minced meat of chicken, goat or cow. Qeema is cooked in a variety of ways and is a beloved dish in Pakistan. Some people like spicy qeema and some like smoky qeema on a griddle. It is an ideal dish for people of any age. In Pakistan, we add different vegetables like peas, potatoes, capsicum or onions in it. This dish is liked by children as well. You can enjoy this dish in home and dhaba with chapati and raita.



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