Modur Palao is a rich and aromatic sweet rice which is native to Kashmir. Kasmiri Modur Palao is made by using basmati rice. Basmati rice is cooked in a good amount of desi ghee. The rice has a lot of dry fruits and nuts which give it an amazing taste. Modur Palao is often served with with spicy gravy. This nutty and healthy Modur Palao is definitely something to try for.