5
(1)
Hari Chutney

Hari Chutney

Hari chutney is a green paste which is made by grinding mint, coriander leaves, green chillies and garlic. This is a hot and spicy paste that gives immense taste to every item it is taken with. Some people add jaggery in this paste to make it sweet. It is eaten with chaats, pakoray and dahi bhalay. It is a famous chutney all over Pakistan.

Recipe

Ingredients

Writing under process…

Directions

Writing under process…

Where to Eat or Drink

We are Open for everyone! if you are serving this food in your restaurant or cafe, and you are interested to advertise your restaurant or cafe, do contact us at info@pakistanatlas.com

More Common foods in Pakistan

Load More Posts

Attractions in Pakistan

Back to 3D Food Map
Back to 2D Food Map

How useful was this post?

Click on a star to rate it!

Average rating 5 / 5. Vote count: 1

No votes so far! Be the first to rate this post.

As you found this post useful...

Follow us on social media!

2020-10-01T18:39:07+00:00

Leave A Comment

Go to Top