Khalis Dahi (Yogurt) is widely produced in dairy farms of every city of Pakistan. There are many milk shops in every corner of Pakistan that has fresh dahi. Dahi can be eaten with or without sugar. Everything tastes better when eaten with dahi whether its chapati or paratha. Lassi is also made from Yogurt which is an important part of Nashta. Raita of different vegetables can be made by dahi. It adds great taste to Biryani as well.